Meatballs in Marinara Sauce on Bun w/ Baked Fries

November 2, 2013 at 5:28 PM | Posted in Aunt Millie's, Sargento's Cheese | 1 Comment
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Today’s Menu: Meatballs in Marinara Sauce on Bun w/ Baked Fries


Meatball Sub Fries 005
A cool but sunny and beautiful Autumn Day out again. Got the 4 wheel mobility scooter out and helped with the yard work, raking leaves. Then took it out for a spin through the neighborhood and on down to the lake area. Then some College Football for the afternoon! For dinner, Meatballs in Marinara Sauce on Bun w/ Baked Fries.


A Meatball Sandwich on a cool Autumn Day just sounded right! I used Hormel Sandwich Makers Meatballs in Marinara Sauce. I came across this at Walmart yesterday and thought I would give it a try. It comes in a plastic microwavable container. To,prepare it just puncture the plastic film and microwave for 60 seconds. Let it cool for a minute or so and it’s ready! The Meatballs were good tasting and an excellent Marinara Sauce! There’s 2 servings per package, so I have my lunch for tomorrow. I served them on a Aunt Millie’s Reduced Calorie Whole Grain Hotdog Bun. Topped it with some Sargento Reduced fat Shredded Mozzarella Cheese. I also baked some Ore Ida Simply Cracked Black Pepper and Sea Salt Country Style Fries. For dessert/snack later some slices of Cracker Barrel 2% Sharp Cheddar on Ritz Whole Grain Crackers.


Hormel Sandwich Makers Meatballs in Marinara SauceHormel Sandwich Maker Meatball
Your start to a perfect sandwich and more, like family favorite spaghetti and meatballs! Look for them in the soup and pasta aisle.
Microwave Instructions:
Puncture plastic film in several spots on top of tray or peel film back on tray about 1/4-inch. Place tray in microwave. Heat on HIGH for 60 seconds or until hot. Let tray stand for 1 minute, if desired. The tray and its contents are hot after microwaving. Carefully remove film by peeling it back around the tray. Stir, serve with your favorite bread and enjoy!
Nutritional Information
Serving Size: 106g
Servings per Container: varies
Amount Per Serving
Total Fat:9g
Saturated Fat:4g
Total Carbs:9g
Ingredients: Cooked Italian Style Meatballs (Beef, Water, Textured Soy Protein Concentrate, Bread Crumbs [Enriched Bleached Wheat Flour {Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Durum Flour, Leavening {Sodium Bicarbonate, Sodium Acid Pyrophosphate}], Romano Cheese [Pasteurized Sheep’s Milk, Cheese Cultures, Salt, Enzymes], Salt, Flavorings, Dried Egg Whites, Spice, Parsley), Tomatoes (Water, Tomatoes, Tomato Paste), Water, Modified Cornstarch, Contains 2% or less of Parmesan Cheese (Parmesan Cheese [Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose to Prevent Caking, Sorbic Acid to Protect Flavor), Dehydrated Onions, Sugar, Flavoring, Salt, Spices, Olive Oil, Citric Acid, Hydrolyzed Corn Protein, Yeast Extract, Oleoresin of Paprika.

Allergens: Milk ingredients present,Egg ingredients present,Soy ingredients present,Wheat ingredients present,Gluten present

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