A passion for simplicity – ‘Classic’ Steak Frites

October 29, 2013 at 7:34 AM | Posted in Uncategorized | 1 Comment

One Man's Meat

Steak FritesFor a while now, I have been planning to cook the simple French classic of Steak Frites (steak and chips to you and me). As chance would have it, I was out and about and called to see the new James Whelan Butcher shop in the Avoca store just off the Naas Road outside Dublin. I was lucky enough to bump into Pat Whelan, son of James and the driving force behind the growth of the business. We had a good chat and Pat’s passion for Irish beef and all Irish farmed food really drove the conversation.

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  1. My mouth is watering


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