Village Harvest Brown Jasmine Rice

August 22, 2013 at 9:42 AM | Posted in rice | Leave a comment
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For dinner later today I’m going to prepare Village Harvest Brown Jasmine Rice. First time I’ll be preparing or ever having Jasmine Rice. Here’s a little background on it.

 
Village Harvest Brown Jasmine RiceVillage Harvest Brown Jasmine Rice

Keeping the bran intact and removing only the hull (the outermost layer of grain), brown rice maintains beneficial nutrients lost with further processing, which means more health benefits with every delicious bite. Grown in the heart of Thailand, Village Harvest’s Brown Jasmine Rice has the slightly sweet flavor of traditional jasmine and the benefits of brown rice in every kernel. These soft, moist, long grains are ideal for a variety of cuisines, but essential for preparing authentic Thai, Vietnamese and Chinese dishes.

 

 

ingredients
1 Cup Village Harvest Organic Brown Jasmine Rice, rinsed in cold water
2 1/2 Cups Water or Broth
instructions
In a quart pan, combine rice with 2 1/2 cups of water or stock and bring to a boil.

Cover tightly and simmer at low heat for 35 minutes.
Remove from heat. Fluff with fork. Makes about 3 cups of cooked rice.
Number of servings (yield): 4

 
http://www.villageharvestrice.com/our-rice-and-grains/authentic-imported-grains/brown-jasmine-rice/

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