Kitchen Hint of the Day!

June 24, 2013 at 8:08 AM | Posted in Kitchen Hints | 2 Comments
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Rock- hard marshmallows don’t have to be thrown out. You can soften them up in a resealable plastic bag placed on top of warm water. Now go get that grill fired up again.

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  1. Great hint. To keep marshmallows soft after you have opened the package, seal it up tight and store it in the freezer.

  2. Marshmallows hardening-up has never been a real issue for me so much as having them become really gooey-sticky after they have been on the shelf for a while. I’ll have to remember this post in case I ever do have some dry out — thanks!


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