February 1, 2013 at 2:09 PM | Posted in Uncategorized | 1 Comment

Putney Farm

We started blogging about a year ago (more on that later this week), and one of our first posts was a recipe for Super Bowl Sliders. Since then, we tweaked the recipe a bit and figured since we are doing a “Super Bowl Snacks” series, we may as well post an update. But here is all you need to know; sliders are fun, perfect for entertaining kids and adults and taste great. And if you use our version of “Shake Shack” sauce, your sliders, or burgers, will be even better.

This sauce is our version of the special sauce from New York City’s favorite burger joint, the Shake Shack. Serious Eats reversed-engineered the sauce a few years ago (see here) and we tweaked it ever-so-slightly to go with our sliders. The key to the sauce, which is in the “1,000-island family” of sauces, is chopping up and blending…

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