Baked Sweet Asian Chili Wings w/ Baked Crinkle Fries

September 23, 2012 at 5:32 PM | Posted in baking, chicken, Ore - Ida | Leave a comment
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Today’s Menu: Baked Sweet Asian Chili Wings w/ Baked Crinkle Fries

 
What better to have to eat while watching a full day of football than Chicken Wings, Baked Sweet Asian Chili Wings! I love these Wings from Tyson. The seasoning is just too good! They taste like the name; a little sweet with a hint of chili heat. Served them with a Litehouse Big Bleu (Bleu Cheese) Dipping Sauce. Great Dip, thick and full of Bleu Cheese. For a side I also had Ore Ida Crinkle Fries. I baked both at 450 degrees. My type of dinner used 1 large baking sheet and 1 small baking sheet. Easy clean up! For dessert later picked up a new dessert the other day, Weight Watchers Vanilla Bean and Dutch Chocolate Ice Cream Mini Sandwiches. Their only 80 calories and 18 carbs.
Sweet Asian Chili Flavored Chicken Wings (3 lb. bag)

Tyson® Individually Frozen Sweet Asian Chili 1st and 2nd joint Wings are perfect for game time or a fun family meal. These oven-bake wings pair perfectly with easy-to-prepare dip recipes on the back of the bag! Contains up to 22% seasoning solution.

 

Uncooked: For safety, product must be cooked to an internal temperature of 180°F as measured by a thermometer.
CONVENTIONAL OVEN
1 Preheat oven to 450°F.
2. Line a rimmed baking sheet with foil and spray with non-stick spray.
3. Place frozen chicken wing sections on pan in a single layer.
4. Cook on upper rack for 35 – 38 minutes or until juices run clear when thickest part of the chicken is pierced and temperature on instant read thermometer reaches 180°F. For crisper wings: Cook wing sections on a non-stick sprayed baking rack over a foil-lined rimmed baking sheet.
GRILL

1. Spray grill with non-stick spray prior to cooking.
2. Gas Grill: Heat only one side of grill. Charcoal Grill: Pile coals on only one side of grill and heat.
3. Place wings on grill away from the heat. Cook, covered, until wings begin to brown.
4. Move wings directly over heated side of the grill and turn frequently.
5. Cook until the temperature in the thickest part reaches 180°F on an instant read thermometer. Appliances vary. Cooking times approximate. Adjust accordingly to ensure internal temperature reaches 180°F.

COOKING TIMES AND OVEN TEMPERATURES MAY VARY, ADJUST ACCORDINGLY.

 

http://www.tyson.com/Products/Sweet-Asian-Chili-and-Flavored-Chicken-Wings-3-lb-bag.aspx

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