Bleu and ‘Shroom Bison Burger on Whole Grain Bun w/ Reduced Chips
December 8, 2011 at 6:40 PM | Posted in bison, Blue Cheese, diabetes, diabetes friendly, Food, Healthy Life Whole Grain Breads, low calorie, low carb | Leave a commentTags: Black pepper, Breyer, Food, McCormick Grinder Steakhouse Seasoning, Olive oil, Ore-Ida, Parsley, Sea salt
Today’s Menu: Bleu and ‘Shroom Bison Burger on Whole Grain Bun w/ Reduced Chips
I wanted to eat light tonight I have to go for some scans and x-rays at 6:00 am in the morning. I made a Ground Sirloin Bison Burger 
that I seasoned with McCormick Grinder Steakhouse Seasoning. I fried it in a 1/2 Tablespoon of Extra Virgin Oliove Oil for 4 minutes per side. It came out a juicy medium rare! I topped it with Sauteed Baby Bela Mushrooms and Maytag Bleu Cheese and served it on a Healthy Life Whole Grain Bun. For a side I had a half serving of of Mike Sells Reduced Potato Chips. For a dessert/snack later a 100 Calorie Mini Bag of Jolly Time Pop Corn.
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